Minimum order quantity of $50.

Gluten Free

All our sauces are Gluten Free, Fat free and No Nuts or Dairy.

Cilantro Sutra

Spicy Jalapeno, Lemon & Coriander, drizzle on Oysters, all types of seafood, fish tacos, and fantastic on grilled chicken. A great combination of taste & spice.

Hedonistic

Contains Himalayan Pink Salt, Jerk &Tamarind Like Jamaica and India made a beautiful baby. Great as a baste or dip for Chicken, Pork, Salmon, Lamb and Veg

Paso Doble

Epicurean Jerk Sauce 90% Scotch Bonnets, Rosemary & Sage. Add to roasted potatoes, vinegar & olive oil for bread dipping, or spice up your marinade for Lamb & Chicken!

Gingerly Hot

Spicy Ginger makes an outstanding Shrimp Cocktail, basted salmon and chicken, beef or chicken stir-fry sauce. Then add it to your gin and tonic, and toss into any salad.

Sweet Surrender

Spicy Mango on hot or cold Spring Rolls, drizzle or baste on grilled veggies, chicken, fish tacos and beef on the BBQ! Toss in any salad or Salsa.

Black

Our Epicurean Jerk Sauce 90% Scotch Bonnets, Rosemary & Sage. Add to roasted potatoes, Balsamic vinegar and olive oil for bread dipping, or spice up your marinade for Lamb and Chicken!

Red Romp

90% Scotch Bonnets, GHOST Peppers & Mustard Seeds, That Party In Your Mouth just got hotter! Put it on Anything!!!

Afterglow

100% Canadian Maple Syrup, Moruga Scorpion Peppers, Garlic and Balsamic Vinegar. Marinade, Baste, Toss in your favorite dish.

Mistress

Scorpion, Ghost and Scotch Bonnet Peppers, herbs & spices. Smokin’ hot and a little unpredictable. One of our hottest sauces for spice lovers.

Recipes

Recipes

Nachos U4IQ Style

  Live A Little Higher… This recipe is straight up simple and delicious. To begin, dry rub 2 cups of...

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Recipes

3 Meat Homemade Hamburgers

The essence of this recipe is the combination of meats that will triple the flavour and juicy tenderness that we...

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Recipes

Gingerly Hot Salad

Take some chopped or shredded iceberg lettuce 1/2 cup of pan roasted almonds or pumpkin seeds 1/2 cup dry cranberries,...

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  • - Alexandra -

    ( Repeat customer, Cobourg )

    F@*$n Fabulous! I put it on toast, eggs and anything else I can find.

  • - Fanta -

    ( Kraft Canada )

    This is the best s#*! I’ve tasted in 6 months, and I have to taste a lot of things. It’s sophisticated,purely gourmet and I love the combination of sweet heat and savory.

  • - Karen -

    ( Chef & Restaurateur, Canadian Renowned Cajun Food Expert & Food Network Personality )

    We are a distributor of Louisiana products. SOHOT Sauce is the only domestic hot sauce we carry and one of the most unique products we’ve seen because it’s simply flavourful & fantastic. Sweet heat and savory! Where customer’s will buy some of our other sauces for novelty or collecting, SOHOT is the sauce they come back for to eat.

  • - Anthony -

    ( Native New Yorker & World Renowned, Executive Chef )

    I began my career as a saucier and SOHOT Sauce has to be one of the best hot sauces I’ve ever had. It’s simply an exceptional product that stands out from the rest and fits the term gourmet. People need to know what they’re missing!

  • - D. Vaughan -

    ( Happy Customer )

    Just thought you should know that my Dad loved (it’s all gone) the hot sauce. He said you should make it in jugs! I’ve been instructed to buy more…lemon sauce, lime sauce, ginger sauce, mango sauce, cranberry sauce…you’ve created a monster!